Pallotte cacio e ova
Pallotte cacio e ova are fried cheese and egg balls, made with bread, eggs, and pecorino, served in tomato sauce.
What are the typical dishes in Abruzzo?
Arrosticini
Arrosticini are skewers of small cubes of lamb, traditionally cooked over a charcoal grill, seasoned simply with salt, and often served with bread.
Ferratelle
Ferratelle are traditional waffle-like cookies from Abruzzo, flavored with anise or lemon zest, cooked on a special iron to create a patterned surface.
Aquila
🕢 No typical dishes have been added for this province yet.
Chieti
🕢 No typical dishes have been added for this province yet.
Pescara
🕢 No typical dishes have been added for this province yet.
Teramo
🕢 No typical dishes have been added for this province yet.